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Union of Flavors
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In honor of the Year of European Cultural Heritage, the EU Delegation to Israel has prepared a culinary journey across the EU

17 July 2018
Israel, together with the ambassadors of the member states of the European Union launched a special project: Union of Flavors. The idea is to collect the best European national recipes and to create a 28-course menu in a unique collaboration with Chef Ruthie Rousso. Rousso gave her own twist on European heritage using local Israeli ingredients. The goal of this culinary journey through Europe, is to teach a little bit about what Israel and…

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